Mange-Tout Cooking School

Mange-tout Cooking School will teach you to be the Master of your own Kitchen! Our fun environment caters to groups of private or corporate individuals and teaches all skills levels from beginner levels to advanced.

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Contact Details

  • E33/488 Leopards Lane, Kabulonga
    Lusaka, Zambia
  • E33/488 Leopards Lane
    Kabulonga, Lusaka
    Lusaka, Zambia
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Mange-tout Cooking School is an educational facility, offering tuition in a wide range of culinary skills to the public and corporate world in a fun, safe environment. We run classes (subject to a maximum of 12 people) throughout the year at its purpose-built cooking studio, in the mornings, afternoons and evenings.

The venue is also available for corporate and private functions – birthdays, kitchen teas, and dinner parties with a difference.

Our classes are hands-on, where every person gets to participate in the preparation of the dishes. They are also a lot of fun where you not only learn new skills, but get to meet people with similar interests. For corporate groups these classes are a novel way of creating staff interaction.



Get a group of friends together for a fun morning, afternoon or evening of great cooking, food and friendship. Learn to perfect basic techniques or acquire new skills in our safe, professional environment, assisted by experienced staff. Share some wine, laughs and the meal you have prepared with your friends for an experience with a difference.


Get together with colleagues for an evening of bonding and team building. Set yourself tasks and goals and let the best team win! This is a great way to create spirit within corporate departments by forming and cementing relationships within the workplace that lead to happy staff and increased productivity.

Bridal or Stag Parties

Get your girls together to celebrate your upcoming wedding. Everybody gets to participate in creating delicious meals in a safe and fun environment. And don’t forget, you will be a goddess in your kitchen which will make for a long and happy marriage!

Kids Parties

Bring the children for a fun time of cooking their own Mini Master Chef creations! It’s a fantastic and safe way to introduce your children to cooking and learn to work together to create their own dishes. We can tailor make a menu to cater for your child’s needs and age group.

Birthday Parties

Looking for something different to celebrate a special occasion? Why not get your nearest and dearest together and celebrate that special day with you whilst you acquire new skills in the kitchen? Enjoy great company, wine and food with those closest to you.

Date Night

In this hustle bustle world of ours, we just don’t find the time to connect with our favourite people. Why not book a lesson with your bestie, your man or your kids and reconnect with them over a fabulous meal that you’ve created together? It’s a fun way to bond and spend some quality time with your favourite person!

Staff Training

Would you love to come home to a home cooked meal? We offer comprehensive lessons for your staff where they learn basic kitchen skills, food preparation and cooking. The lessons include basic meals for families and singles alike, and once your staff have these skills they will be able to follow recipes and prepare almost any meal that you prefer.

Vive Le France

What a great way to experience the rich culture of France! Izzy is a qualified French linguist and will teach you the sounds and flavours of France in this very special cooking session! It’s excellent for French students and adults alike to practice their language skills and to experience the rich culture of France.

About our Chef

Isabelle Lauriault has had a life-long passion for producing top class cuisine. She has trained in the finest establishments under professional Chef’s and has studied in all spheres of cookery.

Her relaxed manner makes working in the kitchen fun whilst she passes on her extensive experience to both aspiring beginners as well as accomplished cooks. Izzy’s well-rounded knowledge covers all aspects of cooking, from basic techniques to advanced dishes that turn you into a master of your own kitchen!


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